Welcome November at Kensmyth, Clay Meadow

with October roaring out with sub zero temperatures, surprisingly November crept in like a damp squib… but what better way to celebrate than a rare visit to eat out. We always like to try new things and always try to eat locally to give the business locally too. This time we popped out to a European cuisine/Meditteranean cuisine restaurant in Cirencester called Tierra and Mar. Run by Bret and Silvia who serves you, it was an elegant dining experience in ambient surroundings…

canapes…

followed by our mutual choice of Tuna…

then one crispy duck balled with pumpkin whilst hubby had bream

then I had the lamb and hubby had beef cheek

and then hubby had chocolate mousse with pears whilst I had brioche in crème anglaise… finished off with petit fours and a beautifully presented bill. Definitely one for the repeat to go again to list.